If you’ve enjoyed a warm, savory pot pie during a family dinner or after a long day, you’re not alone. National Great American Pot Pie Day, celebrated every year on September 23rd, is a perfect occasion to honor this comforting dish!
For many baby boomers, pot pies bring back memories of home-cooked meals and simpler times when families gathered around the dinner table!
Origins of National Great American Pot Pie Day
This delicious day was created by the Marie Callender’s food company in 2002 to celebrate one of their signature items—the pot pie. For decades, pot pies have been a staple in American kitchens, beloved for their flaky crusts and hearty fillings. Whether homemade or store-bought, these savory pies have offered a little bit of warmth and nostalgia in every bite.
What Makes Pot Pie So Special?
Pot pies are known for their versatility and simplicity. Traditionally filled with chicken, vegetables, and a creamy gravy, they can also be made with beef, turkey, or even vegetarian ingredients. The golden crust, either puff pastry or pie dough, encases the filling, creating a satisfying meal in a single dish. For many older Americans, pot pies represent an era of homemade meals, where everything was crafted with care and attention.
Ways to Celebrate National Great American Pot Pie Day
Whether you want to indulge in your favorite pot pie or try something new, here are a few ways to celebrate this comforting day:
- Make a Homemade Pot Pie: If you’ve always relied on store-bought versions, why not try making your own from scratch? It’s easier than you think, and there’s nothing quite like a homemade pie fresh out of the oven. Use leftover chicken or turkey and add vegetables like carrots, peas, and potatoes to create a dish that feels both familiar and special.
- Host a Pot Pie Dinner with Family or Friends: One of the best ways to celebrate this day is by sharing it with others. Invite loved ones over for a pot pie dinner, just like the family dinners you may remember from your childhood. Whether it’s a classic chicken pot pie or something with a modern twist, it’s a great way to enjoy good food and conversation.
- Try a Different Version of Pot Pie: If you’ve only ever had chicken pot pie, explore new variations! Beef pot pie, turkey pot pie, or even a veggie-packed version with mushrooms and root vegetables can be a tasty way to change things up while still honoring the dish’s tradition.
- Enjoy a Frozen Pot Pie for Convenience: For many baby boomers, frozen pot pies were a lifesaver on busy nights. If you don’t feel like cooking, pick up a frozen pot pie from the store. It’s a quick and easy way to celebrate the day without the hassle of meal prep.
Why Pot Pie Is Still a Favorite
Pot pie has stood the test of time, not just because it’s tasty, but because it embodies a sense of comfort and togetherness. For those of us who remember sitting down for family dinners, enjoying a pot pie can bring back fond memories of the past. It’s a dish that doesn’t need to be fancy—it just needs to be shared.
This September 23rd, take some time to celebrate National Great American Pot Pie Day. Whether you make one from scratch or enjoy a frozen version, it’s the perfect opportunity to reflect on a classic dish that has been part of American households for generations!
